Just got in a Guji Grade 1 Shakiso Natural coming from Kayon Mountain Coffee Farm in the Shakiso district in the Guji Zone, about 530 km from Addis Ababa. The farm is owned by families that were born and raised in the area and have 30 years of coffee experience. In the last several years Kayon Mountain Coffee Farm has focused on increasing the quality. The farm has been gaining recognition and winning awards for their outstanding coffees.
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The cup is rich with both sweet chocolate and fruity notes.